The Art and Soul of Baking is a 2009 IACP Cookbook Awards Winner
Winners were announced at the 2009 International Association of Culinary Professionals Conference (IACP) International in Denver on April 4.
Art and Soul of Baking won in the cookbook/baking category!
Sur La Table teamed with pastry chef and baking teacher Cindy Mushet to bring you the ultimate guide to baking. Beautiful photographs and more than 250 easy-to-follow recipes lead you into a world of alluring aromas and light, flaky pastries. Illustrated asides take you step by step through important techniques, from carmelizing sugar to working with croissant dough. Plus, you'll find invaluable information on over 100 ingredients and 50 baker's tools. A true pleasure for anyone who loves to bake.
The cookbook is also nominated for a 2009 James Beard Foundation Award.