Vogue Features Apron by Apronisms and The Apron Book Author EllynAnne Geisel

The Smoochie, an apron designed by EllynAnne Geisel, author of The Apron Book and Apronisms, is in the March issue of Vogue.

View the Vogue layout (The Smoochie is the apron covered with red lips)

More about Apronisms

More about The Apron Book

Things Cooks Love: Implements. Ingredients. Recipes. Reviewed in April Bon Appétit

Things Cooks Love: Implements. Ingredients. Recipes. by Sur La Table and Marie Simmons is reviewed in the April issue of Bon Appétit :

With plenty of user-friendly recipes and cookware tips, Sur La Table’s book by Marie Simmons incorporates delicious basics for all levels. Simmons, a James Beard Award-winning author and longtime Bon Appetit contributor, gives approachable advice home cooks can count on.

Mod Mex on The Today Show

Mod Mex author and Dos Caminos chef Scott Linquist was featured on “The Today Show” on Monday, March 3rd.

To view a video of the appearance click here.

Shoes, Chocs, Bags, and Frocks Featured in Women’s Wear Daily

Shoes, Chocs, Bags, and Frocks and an interview with author Edward Monkton is featured in Women’s Wear Daily on Monday, March 3rd.

Pearls Before Swine creator Stephan Pastis On The Big Idea

Pearls Before Swine creator Stephan Pastis will appear Monday, March 3, on The Big Idea with Donny Deutsch ( CNBC @ 10:00 PM EST ) . Stephan will highlight his new book The Crass Managerie.